Ingredients

1 cup salt

2 cups flour

1 cup water

Essential Oil of choice

Decorations of choice – glitter, food colouring, stamps & ink pad etc

Instructions

Mix all ingredients in a large bowl until a smooth dough forms (you may need to use your hands and we find this very therapeutic!).

We added 20-30 drops of a beautiful Christmas blend of essential oils to make the dough smell delicious!

Roll out the dough between 2 sheets of baking paper to approximately 1cm thick, then cut out shapes using cookie cutters. Make a small hole in the top of each ornament/gift tag using a drinking straw, and leave to air dry for 2-3 days, or bake in a low heat oven or Weber BBQ until dough hardens.

Once dry, thread twine or ribbon through the holes and hang on the Christmas tree or use as gift tags on presents.

\* When cooking with essential oils we recommend using only the highest quality, purest oils available. We choose ,,dōTERRA Essential Oils for this reason.